
2026
R
0 h 4 m
Uganda
Peppers
Make this fresh Green chilli sauce , a flavour-packed sauce made with coriander, green onions, garlic, green chilli, vinegar, and oil. It’s perfect for marinating chicken, fish, beef, or drizzling over roasted vegetables, fish, chicken , salads, and sandwiches.
This sauce is bright, herby, spicy, and so easy to make.
Blend everything and it’s ready in 2–3 minutes.
✨ Use it as:
– A marinade
– A dipping sauce
– A salad dressing
– A finishing drizzle for grilled foods
Ingredients:
Coriander, green onions, garlic, onion, green chilli, olive oil, vinegar, salt.
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